Podnah's BBQ

About

Located at 1625 NE Killingsworth St, Podnah’s BBQ has become a staple of the neighborhood, helping to transform its corner of Northeast Portland into a destination for local dining. The restaurant offers a relaxed, cozy atmosphere defined by its wood-heavy interior and the unmistakable aroma of smoke that greets guests upon arrival. With a focus on traditional Texas-style barbecue, the kitchen prepares a variety of smoked meats, including brisket, pulled pork, ribs, and jalapeño cheddar sausage, often served alongside a rotating selection of sides like green chili mac and cheese, collard greens, and cornbread. The menu reflects a southwestern influence, frequently incorporating green chiles into various dishes, and features rotating specials such as fried chicken on Thursdays. While the experience can vary, many diners highlight the depth of flavor in the meats and the quality of the sides, such as the slaw and baked beans. The establishment also offers a range of desserts, including banana-layered bread pudding. Whether visiting for a casual lunch or a group dinner, patrons often find the service friendly and the setting well-suited for a laid-back meal in the heart of the city.

What clients say

Podnah's Pit is widely regarded as a top-tier Texas-style BBQ destination in Portland, frequently praised for its smoky meats and flavorful sides. While many diners enjoy the cozy atmosphere and consistent quality, some experiences are marred by inconsistent meat preparation, cold side dishes, and a mandatory automatic gratuity.

Opening hours

Friday

12–8 PM

Monday

12–8 PM

Sunday

9 AM–8 PM

Tuesday

12–8 PM

Saturday

12–8 PM

Thursday

12–8 PM

Wednesday

12–8 PM

Contact

• 1625 NE Killingsworth St, Portland, OR 97211
• (503) 281-3700
• www.podnahspit.com